7+ Simple Dal Tadka For You

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Simple dal tadka. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple dal tadka is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Simple dal tadka is something which I've loved my entire life.

Many things affect the quality of taste from Simple dal tadka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple dal tadka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple dal tadka is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Simple dal tadka estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Simple dal tadka using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Simple dal tadka:

1. 1 cup Toor dal
2. 1 small garlic
3. as per taste Salt
4. 2 Green chilli
5. 1 tsp jeera
6. 1 string Curry leaves
7. 1 pinch Hing
8. 1 tsp Ghee
9. as required Mustard seeds

Instructions to make to make Simple dal tadka

1. In cooker boil the dal once cooked in a pan add ghee and give tadaka with mustard, crushed garlic,salt jeera, green chilli, hing
2. 

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