6+ Dal Palak Ideas

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Dal Palak. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dal Palak is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Dal Palak is something that I have loved my whole life.

Many things affect the quality of taste from Dal Palak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal Palak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal Palak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal Palak estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Dal Palak using 14 ingredients and 5 steps. Here is how you can achieve that.

#FM#W1#ChoosetoCook

Ingredients and spices that need to be Prepare to make Dal Palak:

1. 2 cup - Turad Dal
2. 1 tsp - Turmeric powder
3. 1 tsp - Sugar
4. 2 tsp - Cumin Coriander powder
5. 1 tsp - Oil
6. 2 tsp - Ghee
7. 2 tsp - Red chilli powder
8. 2 tsp - Salt
9. 3 - Green chilli
10. 2 tsp - Coriander leaves
11. 2 tsp - Ginger garlic paste
12. 1 1/2 cup - Palak
13. 2 - Onion
14. 2 - Tomato

Instructions to make to make Dal Palak

1. Take a container Turad dal wash and add chopped palak/spinach, 1tsp ginger garlic paste, 1 tomatoes cook it well in 3 to 4 whistles.
2. Take pan add oil and ghee heat add Mustard seeds, Cumin seeds,curry leaves, hing, green chilli, 1 tsp ginger garlic paste fry it well.
3. Add onion,tomatoes to tadaka and fry it well. Add boiled Turad dal,palak,tomatoes mix it well and boil it for 10min.
4. Add salt,Cumin Coriander powder, red chilli powder, sugar mix it well and boil it.
5. Dal Palak is ready to serve. Garnish with Coriander leaves serve with rice and chapati, Nana.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Dal Palak. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!