10+ Potato Peas Curry References

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Potato peas curry. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Potato peas curry is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Potato peas curry is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Potato peas curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato peas curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato peas curry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato peas curry estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Potato peas curry using 14 ingredients and 4 steps. Here is how you cook that.

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Thanks to Gupta Mithlesh ji for this yummy recipe.

Ingredients and spices that need to be Get to make Potato peas curry:

1. 2 mid size potato
2. 200 gr fresh peas
3. 2 mid size tomato
4. 1 inch piece ginger
5. 2 table spoon oil
6. 3 table spoon curd
7. as taste Salt
8. 1 tea spoon jeera,
9. 1 pinch hing
10. 1 tea spoon kashmiri red chilli powder
11. 1 tea spoon haldi & coriander powder
12. 1 table spoon cream
13. 1/2 tea spoon garam masala
14. 1 table spoon kasuri methi

Steps to make to make Potato peas curry

1. Wash proper peas & potato. In cooker add oil roast jeera & hing. When cracked it add fine grated tomato & ginger.
2. Saute it, add dry spices. Roast till oil left. Now add peas & potato pieces. All ingredients roast on mid flame for 3 to 4 minutes.
3. At last add curd & again roast for 2 min. Now add 1.5 cup water. Cook on two whistle. When trun the lid add garam masala kasuri methi & cream.
4. Yummy, tasty and easy recipe is ready gor serve

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Potato peas curry. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!