'/> Must Know Beef Biryani Article - Resepi Melayu

Must Know Beef Biryani Article

Beef biryani

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Beef biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef biryani is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Beef biryani is something which I have loved my whole life.

Many things affect the quality of taste from Beef biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Beef biryani using 23 ingredients and 20 steps. Here is how you can achieve that.

Baca Juga

mere hath ki biryani sbko boht pasand hai her sunday ya her wk lazmi biryani banti hain...

Ingredients and spices that need to be Make ready to make Beef biryani:

  1. 1 kg rice
  2. 4 tbsp namak
  3. 2 tbsp zeera
  4. 2 tbsp kali mirch
  5. 2-3 bay leaves
  6. 3 tbsp butter
  7. 1 kg beef
  8. 250 gm bones
  9. 250 gm piyaz
  10. 250 gm dahi
  11. 2 timatar
  12. 1 tbsp lehsan
  13. 2 tbsp ginger
  14. 1 packet biryani masala
  15. 3 tbsp lal kuti mirch
  16. 3 tbsp sookhi methi
  17. 2 tbsp namak
  18. 3 tbsp hari mirch paste
  19. 1 bunch hara dhania
  20. 10-12 hari mirch
  21. 1 lemon (slice)
  22. 1 tsp zarda colour
  23. 1 cup ghee

Steps to make to make Beef biryani

  1. Aik pressure mein bones aur beef daal kar 2 glass pani dal dein
  2. Piyaz cut kar k dalen.
  3. Adrak lehsan paste lal kuti mirch namak daal kar pressure lagadein.
  4. Taqreeban 20 mint mein gosht gal jayega.
  5. Aik cup ghee dalen.
  6. Hari mirch ka paste, biryani masala, aur dahi daal kar masala bhoon lein.
  7. Ghee chorr dey to sookhi methi daal kar side par rakh dein.
  8. Aik pateli mein chawal k liye pani rkhen.
  9. Zeera, namak, kali mirch aur bay leavs daal kar pani boil krlen.
  10. Rice daalen.
  11. 80% rice hojayen to drain kar lein.
  12. Hara dhaniya, timatar, lemon slice aur hari mirchen aik plate mein ley kar rakh dein
  13. Pateli mein adhey rice daalen.
  14. Us k oper qorma jo banaya tha wo daalen.
  15. Hara masala jo bana kar rkha tha usko phaila dein.
  16. Phr baki k chawal daal dein.
  17. Butter ko garam kar k daalen.
  18. Zarda coulr 2 side sprinklebkr dein.
  19. Taqreeban 15 mint dam par rkhen.
  20. Mazedar beef biryani ready hai.

As your experience as well as confidence expands, you will discover that you have much more natural control over your diet and also adjust your diet plan to your personal preferences over time. Whether you wish to offer a dish that uses less or even more active ingredients or is a little bit essentially hot, you can make simple changes to accomplish this goal. To put it simply, start making your dishes on time. When it comes to basic food preparation skills for beginners you don't require to discover them but only if you understand some easy food preparation methods.

This isn't a full overview to fast and easy lunch dishes however its excellent something to chew on. With any luck this will get your creative juices flowing so you can prepare tasty dishes for your household without doing a lot of heavy meals on your journey.

So that's going to wrap it up with this exceptional food How to Make Ultimate Beef biryani. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Tags:
Dish

You may like these posts

Link copied to clipboard.