9+ Flat Bread Article

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Flat bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Flat bread is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Flat bread is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Flat bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flat bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flat bread is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Flat bread using 10 ingredients and 7 steps. Here is how you cook it.

I first made this last summer, when we had a barbecue. As I bought yeast during the first lockdown, I wanted to learn how to make more bread recipes.

I made flatbreads to go with the grilled meats we made and roasted vegetables. These can be turned into a wrap, or eaten on it’s own fresh out of the grill with melted butter and turned into garlic bread or teamed with a curry.

My nieces absolutely loved these and once the dough is ready they cook so bake so quickly.

#flatbreads
#baking
#bread

Ingredients and spices that need to be Make ready to make Flat bread:

1. For the dough:
2. 250 g white strong bread flour
3. 4 g Allison Easy Bake Yeast (or any brand of easy bake yeast)
4. 1 teaspoon salt (use more or less depending on preference)
5. 1 teaspoon sugar (use more or less depending on preference)
6. 1-2 tablespoons soften unsalted butter
7. 150 ml warm water (warm to the touch, use more or less)
8. For garnish:
9. Unsalted softened butter (brush over the hot bread so butter melts and seeds in)
10. Garlic, finely minced (optional)

Steps to make to make Flat bread

1. Mix the flour, yeast, sugar and salt in a large mixing bowl. Using your fingertips rub in the butter until only fine ‘crumbs’ are left.
2. Add the water and mix with a fork. When the dough comes together tranfer it onto a lightly floured area. Tip: lightly flour dusted surface and knead for 10 minutes (or use the dough hook attachment on your mixer).
3. Lightly grease the mixing bowl with some butter. Put the dough in and cover the bowl with a clean tea towel or cling film. Leave to prove in a warm area in your kitchen (i.e. the oven) until doubled in size (roughly 40 minutes to 50 minutes).
4. Once dough has risen and doubled in size preheat the oven to 200 degrees under the grill setting. Preheat a baking tray lined with parchment paper. Cut dough into 6 equal pieces. Shape into round balls and place on a lined baking tray. Take out one dough ball (keep remaining covered) and flatten it out into a circular shape. Transfer onto preheated baking tray and place straight into the oven.
5. The dough will slowly begin to rise. When brown spots form in the one side of the dough, turn over the bread and brown the other side.
6. Once both sides have browned, remove from the oven straightaway. Transfer onto a serving plate and immediately cover with a clean tea towel for a few minutes to prevent the breads drying up and becoming too crusty. While still warm brush with butter on top of the bread generously so that it can melt and seep in. This makes the bread very tasty. Additional toppings to add that go well with the melted butter is finely minced garlic (optional).
7. Serve as an accompaniment for a barbecue to dip into such a hummus, or with homemade lamb kofta or as a wrap.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Flat bread. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!