9+ Dal Palak Fritters (Bhajiya) For You

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Dal Palak fritters (Bhajiya). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dal Palak fritters (Bhajiya) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Dal Palak fritters (Bhajiya) is something which I've loved my entire life.

Many things affect the quality of taste from Dal Palak fritters (Bhajiya), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal Palak fritters (Bhajiya) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Dal Palak fritters (Bhajiya) using 7 ingredients and 8 steps. Here is how you can achieve it.

#cookpadindia #palak #spinachrecipes

#dalwada
These bhajiyas are so delicious and tempting.
Can't say NO to them

Ingredients and spices that need to be Make ready to make Dal Palak fritters (Bhajiya):

1. 1 cup chana dal
2. 2 cups spinach
3. as per taste Salt
4. 2 green chillies
5. as required Water if required
6. 1/2 teaspoon turmeric powder
7. as required Oil for Frying

Instructions to make to make Dal Palak fritters (Bhajiya)

1. Soak chana dal for at least 6 hours or overnight is best. Add 2-3 tablespoon water if required.
   Add spinach, salt and mix properly
2. Heat oil and pour in bhajiyas using your fingers or a spoon.
   Fry from all the sides till golden and crispy.
   Enjoy with some ketchup or mint chutney.
3. Cauliflower fritters
4. Corn fritters
5. Kale fritters bhajiyas
6. Mirchi pakodas
7. Kanda bhajiyas
8. Batata bhajiyas

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So that's going to wrap this up for this special food Steps to Make Award-winning Dal Palak fritters (Bhajiya). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!